Authentic, hand-rolled cannelloni and artisanal pasta, crafted with love and served fresh from our mobile kitchen.


Small batches. Big flavor. Always fresh.

Ricotta and spinach stuffed pasta tubes.

Earthy mushrooms with truffle oil drizzle.

Basil-infused perfection with toasted pine nuts.

Slow-cooked ragu and creamy béchamel.
Started in a small family kitchen, we decided to bring the soul of Italian street food to the streets of our city on wheels.
To provide restaurant-quality, handcrafted pasta to anyone, anywhere, with a smile and speed.
To become the most beloved mobile pasta destination, known for tradition and innovation.
Fresh ingredients, culinary tradition, community connection, and uncompromised quality.
"The cannelloni is hands down the best I've ever had. It's like sitting in a cozy trattoria in Rome, but right in the middle of the park!"
"Fast service, incredibly fresh ingredients, and the truffle ravioli is a life-changing experience. Highly recommend!"
"Found them at a local festival and I am hooked. The pesto is so vibrant and authentic. A must-try for pasta lovers."

Follow us on social media to see our daily stops or drop us a message for private catering inquiries.